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News @ Grooms

SWIRLS

Charred Mackeral with Rhubarb Chutney and Pickled Cucumber

Mar 29, 2022
Mackerel is a beautiful oily fish and is rich in omega 3 fatty acids which is a great brain booster.  Mackerel is best cooked as fresh as possible preferably on the day it is caught and, with the correct cooking and flavour pairings, it can look great on the plate as well as tasting absolutely […]
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Some reviews really take my breath away ☺️ thank you #intokildare #kildarerestaurants #irishrestaurantawards
Voting is starting for the Irish Restaurant Awards on Wednesday and we would so appreciate any support. We’ll be sharing the voting link soon. 😊 Wish us luck!

#irishrestaurants #kildarefoodie #kildarefood #groomsattheranch #historicirishhomes #finedining #irishfood #historicirishhouses #periodhouse #barrowblueway #monasterevin #irishrestaurantawards
Country House Restaurant of the Year ……… yes that’s us and here is what they had to say about us ‘Amazing food, the care and attention to detail was fantastic and demonstrated a passion for food that is hard to surpass. Truly a hidden gem on the Irish culinary scene’ 😀😀😀😀😀 thank you Yes Chef #intokildare #kildarerestaurants #kildarefood #kildarefoodie #irishrestaurant #irishrestaurantawards #monasterevin
Vegan sausage roll just out of the oven with our spiced peach chutney
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